Penguin Books East: An Asian Cookbook With 120 Easy And Delicious Vegetarian And Vegan Recipes

Product description

Isbn: 9780241387566

author: meera sodha

publisher: fig tree

language: english

binding: paperback

summary: the sunday times bestseller the perfect christmas gift for foodies! Whether you're vegan, a vegetarian, or simply an avid home cook, this exquisitely designed cookbook is packed with easy recipes that will have every recipient swooning. Modern, vibrant, easy-to-make food. East is a must-have whether you're vegan, vegetarian, or simply want to eat more delicious meat-free food. Drawing from her 'new vegan' guardian column, meera sodha's collection features brand-new recipes inspired by asian cuisine - from india to indonesia, singapore to japan, via china, thailand, and vietnam.

With 120 practical and mouth-watering recipes, learn how to make: - roasted paneer aloo gobi for a quick monday-night dinner - caramelized onion and chilli ramen straight from the store-cupboard - the sodha family masala omelette to serve up a home-made brunch - salted miso brownies as a sweet treat there are seasonal specialties, warming noodles and curries, tofu and rice dishes as well as salads, sides and sweets - all practical and surprisingly easy to make - and bursting with exciting flavors. Meera can take a packet of noodles, some peanut butter, and a hunk of tofu and work magic. East is the vegetable book for people who aren't vegetarians.

a joy - i want to cook every dish' diana henry nigella lawson bee wilson, yotam ottolenghi

Additional info

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• Made in Türkiye
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• Barcode No: KBLN9780241387566
• Origin: TR