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Product description
Brazil is the world's largest coffee producer and has distinct regions that grow coffees with unique characteristics
Brazilian coffee is full-bodied, neutral in flavor and very low in acidity, making it an excellent choice for espresso blends or single origin coffee drinkers who like low acidity
The best Brazilian coffees have relatively low acidity and show a nutty sweet flavor, often with a chocolatey roast flavor
Growth Altitude: 1000 - 1600 meters (above sea level / m.
a.
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l) Arabica Varieties / Arabica Type : Caturra Harvest Period / Harvest Period : May - September / May-September Processing Type / Processing Type : Natural / Natural Aroma / Aroma : Fruity, clean / Fruity, clean Flavor / Flavor : Nutty / Nuty Body / Body : Full / Full Acidity / Acidity : Very low / Very low
Additional info
- The selling price on Trendyol already includes the export-related costs.
- Sold by .
- Made in Türkiye
- A maximum of 5 units of this product can be ordered. Trendyol reserves the right to cancel orders over 5 units.
- Barcode No: 8682410000197
- Origin: TR













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