Nuri Toplar Kurukahveci Cardamom Turkish Coffee 250 g x 1 Can - Turkish Coffee with Cardamom, Wood-Fired Roasted

Since 1890, traditionally roasted over an open wood fire, istanbul's signature cardamom turkish coffee.

Kurukahveci nuri toplar has been roasting turkish coffee in istanbul since 1890. the beans are slowly roasted over a traditional wood fire and ground extra fine, just right for authentic turkish coffee. it's blended with cardamom, an indispensable spice in arab coffee culture. the result: an intensely aromatic cup with a rich, velvety crema.

Why you will love

• With cardamom, the beloved spice of the gulf coffee culture.
• A deep and smoky aroma, reminiscent of traditional wood-fired roasting.
• Extra fine grind for cooking in a coffee pot
• Sealed tin box, keeping the aroma inside
• Established coffeehouse in istanbul since 1890.
• Package contents: 1 x 250 g tin can.

Preparation

• Put 1 heaping teaspoon (about 6g) of coffee in a coffee pot and 1 small cup (70ml) of cold water.
• Add sugar if you want and mix well.
• Heat slowly over low heat, without boiling.
• When the foam rises, pour it into a cup and drink it with pleasure.

Storage

Keep the lid of the box tightly closed and store in a cool, dry place.

Enjoying a cup of coffee every day is perfect for hosting guests.