İthaki Yayınları Yeme Psikolojisi

Product description

People are obsessed with food. If you don't have enough food - which was almost always the case for our distant ancestors - your thoughts and actions are primarily aimed at obtaining food. Even in today's world, where we have an abundance of “ready to eat” food, people spend a lot of time thinking about food or rituals in which food plays a significant role.

from advertising and marketing to the production of an increasing array of delicious foods and competitive retailing to weight management or the medical treatment of related diseases

huge industries have been built for profit on such tendencies of people. Have you ever stopped for a moment and wondered why people are so attracted to food or if this characteristic is unique to humans? Eating psychology seeks to ask these questions and discover the answers.

in the book, the authors focus on “normal” eating: how did it develop in modern society and what functions does it perform? Also, current issues related to eating are addressed. "in the psychology of eating, where sections dedicated to diagnosable eating disorders, including anorexia and bulimia nervosa, are located, the most focus is on the ""epidemic"" and possible solutions." Product name: eating psychology product code: 9786256607163 author: emily crews splane, neil e.

rowland, anaya mitra publication year: 2024 cover type: cardboard cover number of pages: 344 paper type: 2. Dough turner:

Additional info

• The selling price on Trendyol already includes the export-related costs.
• Sold by
  Kitapbulan İthal Kitap
  .
• Made in Türkiye
• A maximum of 5 units of this product can be ordered. Trendyol reserves the right to cancel orders over 5 units.
• Barcode No: KBLN9786256607163
• Origin: TR