Fida Tart Circle with Rectangular Holes Height 5 cm Stainless Steel 4X11 cm

This stainless steel tart ring, perfect for rectangular tart and pie preparations, features a rim without a base; the dough is shaped directly on a baking sheet or parchment paper. the perforated surface allows steam to escape during baking, ensuring even cooking of the tart base. with a 5 cm height, this ring is available in 6 different base sizes, so you can choose the one that best suits the size of your tart.

Highlights

• Stainless steel construction, durable for long-term use.
• It provides moisture release and balanced cooking thanks to the holes on the surface.
• The baseless, circular design helps the tart release from the mold easily.
• Fixed 5 cm height, 6 different base size options
• Suitable for rectangular tart, cake and pastry preparation

Usage tips

• You can place the ring directly on the silicone baking paper to prevent the dough from sticking to the bottom
• Pressing the dough evenly around the edges when placing it on the ring ensures a smooth edge appearance after baking.
• Removing the tart ring gently after it has cooled prevents the edges from crumbling.

Cleaning and Maintenance

• Wash with warm soapy water after use and dry thoroughly
• A soft brush can be used to prevent dough residue from accumulating on the perforated surface.
• Leaving it damp does not contribute to the longevity of the steel surface