Fida Cake Circle Round Argon 1.2mm Height 6 cm Stainless Ø16 cm

A cake ring is a hollow cylindrical mold used to shape cake and pastry bases to the desired size. this model is manufactured from 1.2 mm thick stainless steel using an argon welding method and has a height of 6 cm. available in 25 different diameter options, ranging from ø6 cm to ø30 cm, it's easy to find the right size for various needs, from single-serving cakes to multi-tiered, large cakes.

Highlights

• 1.2mm thick stainless steel body
• Stitched structure assembled by argon welding method
• 6 cm fixed height
• 25 different diameter options between ø6 - ø30 cm
• Can be ordered in the desired diameter according to the needs of the pastry shop.

Usage tips

• After pouring the dough into the circle, using a baking tray lined with greaseproof paper prevents the cake from sticking to the base.
• When removing the cake from the ring, running a thin blade along the edge makes it easier to separate without disturbing the mold mark.
• When preparing a multi-tiered cake, using the same diameter for each tier ensures they are properly aligned.

Cleaning and Maintenance

• After use, wash with warm soapy water and dry thoroughly.
• Prefer soft sponge instead of abrasive dish wire, it prevents scratches on surface.
• Storing in a dry environment without leaving moisture helps stainless steel last longer.