Product description
Large letter bkp-26 press mold • it is used to decorate cakes, cupcakes, and cookies.
• thanks to its easy use, it can be used with all kinds of sugar paste.
instructions for use 1.
roll out the sugar dough on a hard and flat surface until it reaches a thickness of 2-3 mm. Hold the outer disc part and apply pressure until it touches the surface below, cutting the dough towards the sugar paste. 3.
gently move the blade left and right and thus you will get a clearer cut. Press down on the top part and cut the dough with the embossed piece. 5. raise the lid up to 5 centimeters into the air and press down on the top to remove the cut mold.