busstier steel cutting board, julienne and straight vegetable peeler, and a 200-ml two-compartment oil dispenser

Package contents and quantities

• 1 steel cutting board.
• 1 julienne and straight vegetable peeler.
• 1 200-ml dual-compartment oil container.

Verified product specifications

• Steel cutting board: Provides a work surface for cutting and chopping while preparing food.
• Julienne and straight vegetable peeler: For peeling vegetable skins and cutting them into thin strips.
• 200 ml dual-chamber oil dispenser: Keeps oil and vinegar in separate chambers and dispenses them via a spray.

Reason for Use and Combination Therapy

Each tool has a specific function during food preparation and service in the kitchen. The primary tool in this set is designed for a specific preparation or presentation task. The complementary tool serves a different step within the same kitchen workflow. The intended use of each piece is explained separately in the features section. The reason for selecting the julienne and straight vegetable peeler is that, in addition to the main product, it also meets the need to peel vegetable skins and prepare thin strips. The reason for selecting the 200 ml dual-chamber oil dispenser is that, in addition to the main product, it also meets the need to store oil and vinegar in separate chambers and apply them by spraying.

Care, Compatibility, and Usage Notes

Use the food preparation appliance in accordance with its intended use; do not leave food residue on the contact surfaces. It is assumed that there are no knives or food items inside. The oil reservoir is delivered empty. Use the appliance by placing oil and vinegar in separate compartments; when cleaning, follow the specific maintenance instructions for the reservoir and spray compartment.