Animal Joy Egg White Protein Powder with Cookie Flavor 450 Gr

Definitely recommended if you don't consume dairy products. If you are going to use it in a fit dessert with a mixture, it leaves a bit of a salty taste.

First of all, the way you consume it is really important. It is not a product that can be easily drunk like whey. I made a mistake by pouring boiling water on it, for the purpose of making a sauce, it was cut hard and became like a cooked egg white, but it didn't taste like it could be eaten. If you want to sweeten and drink, mix with a spoon without shaking with cold water. Apart from that, you can mix it with strained yoghurt, taste it a little, and then add it as a sauce on top of the oatmeal bowl. If you have the opportunity to cook, you can add it to any sweet or salty recipe to increase its nutritional value. Additionally, it can upset a sensitive stomach because 1 scoop is equivalent to 10 egg whites, which is a situation that can occur in every egg white protein powder.

The quality is very good, but it seems to cause a little too much gas, but it tastes great.

I gave it very well because of the content of the product, but it has its limits by cooking the product. most convenient for you to use. It's foaming, it smells like chemicals (while eating and drinking) can bother), and never mixes it clumps... My milk and milk I have tolerance to their products, vegan protein powders also help muscle growth. Since I know that it is inefficient, I need this product. source I can't show it directly, but Serkan's themimal Instagram You can review it from your account. The style may not suit everyone, but for me important thing is the truth of the information he provides) and the most suitable by trying it myself I found the consumption method, it is as follows: first, 30 grams of this in a container powder+40g oat flour(or any flour) mix. dry beautifully It must be mixed so that it does not clump. then crack an egg into the Mix, add honey or chocolate as you wish. That It does not reach the consistency of a cake at the point, it has a sticky texture. add milk to it I used almond milk. until the consistency becomes cake-like Add little by little milk and stir until the milk is mixed. a direct measure I can't show it here. If you add half a banana, the cake consistency will be easier. You can catch. (you can try and find the one that works best for you..) I consume it by applying the remaining banana and peanut butter on it. honey too You can continue.. Good luck to my friends who have already tried it (a pinch It's also nice if you add baking powder, about half a teaspoon. It's getting louder, bonus tip for those who want to consume it)

Good product. It is very natural for it to lather in water. Thanks for the gift