Free shipping
Zeit Tounsi White Truffle Extra Virgin Olive Oil
No reviews yet.
75
AED
(incl. VAT)
Free shipping
Delivery address
Select your address, find out the delivery date!
Local delivery
Trendyol's commitments
Return unavailablePlease note that items in this category cannot be returned due to health protection, hygiene and/or legislation.
Payment methods
Highlighted features:
Zeit Tounsi White Truffle Extra Virgin Olive Oil features
Volume
250 ml
Instructions for Use/Warnings
Use for cooking, frying, sautéing, salad dressings, and food preparation; store in a cool, dry place away from direct sunlight and keep the bottle tightly closed after use.
Origin
TN
Available campaigns
Applied at checkout
ZEIT TOUNSI
Seller information
Zeit Tounsi White Truffle Extra Virgin Olive Oil reviews
No reviews yet.
Product details
Additional info
- A maximum of 5 units of this product can be ordered. Trendyol reserves the right to cancel orders over 5 units.
- Sold by .
- Barcode No: ZTINF014250ML
- Origin: TN
Zeit Tounsi White Truffle Extra Virgin Olive Oil features
Volume
250 ml
Instructions for Use/Warnings
Use for cooking, frying, sautéing, salad dressings, and food preparation; store in a cool, dry place away from direct sunlight and keep the bottle tightly closed after use.
Origin
TN
Safety information
Product safety information
Product description
Where black truffle brings bold, earthy intensity, white truffle offers something more delicate and refined — and this White Truffle Extra Virgin Olive Oil is crafted to highlight that distinction. White truffles, prized in Italian cuisine for their pungent yet nuanced aroma, are infused into cold-pressed extra virgin olive oil made from hand-picked olives shortly after pressing, capturing their fragrance at its most vivid. Compared to their darker counterpart, white truffles carry a sharper, garlicky brightness alongside their signature earthiness, giving this oil a more complex, almost delicate intensity despite its bold aroma. The infusion process is carefully controlled to preserve that fragrance without letting it turn overpowering, resulting in an oil that’s aromatic rather than heavy. The finished product has a pale golden hue, a light, silky texture, and an unmistakable truffle fragrance that fills the room the moment the bottle is opened. It’s best used sparingly — a few drops finishing risotto, scrambled eggs, popcorn, or a simple plate of pasta can transform the entire dish. Like our Black Truffle oil, this one should never be heated; its delicate aroma is best experienced raw, drizzled just before serving.
