Ecological Gluten free White Rice Flour 500g

Product description

Finely Milled White Rice – Smooth texture for easy mixing.

Naturally Gluten Free – Suitable for gluten-free recipes.

Multipurpose Use – Ideal for baking, coating &amp

thickening.

Light &amp

Neutral Flavor – Works well in sweet and savory dishes.

Convenient 500g Pack – Perfect for everyday home cooking.

Ecological Gluten-Free White Rice Flour is a wet-milled, super-fine flour made from premium Thai long-grain white rice.

Naturally smooth in texture and neutral in flavor, it is ideal for a wide variety of gluten-free cooking and baking applications.

Naturally gluten-free, vegan and non-GMO, this white rice flour is perfect for creating light baked goods, smooth sauces, and crisp batters.

Its fine consistency makes it a reliable ingredient for everyday recipes, offering excellent performance without altering taste.

Whether you’re baking pastries, thickening soups, preparing noodles, or coating foods for frying, this white rice flour supports consistent results ~ without additives or preservatives.

How to Use: Use for gluten-free baking and pastries.

Prepare sauces, gravies, and smooth batters.

Use for coatings and crisp textures.

Thicken soups and stews.

Make noodles and dough-based recipes.

Ingredients: White Rice Flour (100%).

Additional info

• Sold by
  Organic & Real
  .
• A maximum of 5 units of this product can be ordered. Trendyol reserves the right to cancel orders over 5 units.
• Barcode No: 629782418867
• Origin: TH