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AWAFI MILL Dill Seeds 100 g | Suva | Sowa | Anethum graveolens
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Product description
• Scientific Name: Anethum graveolens L.
, an aromatic plant from the Apiaceae family.
These Dill Seeds are valued for their warm aroma and traditional culinary use.
• Also Known As: Dill Seeds, Suva Seeds, Sowa Seeds, Soa Seeds, Suwa Seeds, Shepu Seeds, Anethum Seeds, and Anethum graveolens Seeds.
• What It’s Known For: A classic aromatic seed spice with warm, fresh, slightly bitter, and gently citrusy notes.
Commonly used in pickles, curries, lentils, soups, stews, breads, vegetables, and seasoning blends.
• How to Use: Use whole, lightly crushed, or gently toasted.
Add to pickling brines, dals, soups, stews, rice dishes, vegetable recipes, breads, crackers, marinades, and spice mixes.
• Awafi Mill Quality: Carefully selected Dill Seeds packed without added colors, artificial flavors, fillers, or preservatives.
Store tightly sealed in a cool, dry place away from moisture, heat, and direct sunlight.
Additional info
- Sold by .
- A maximum of 10 units of this product can be ordered. Trendyol reserves the right to cancel orders over 10 units.
- Barcode No: 2074104936679
- Origin: AE

















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